Flowers: anemone bulbs, calendula, geraniums, larkspur, dianthus, petunias, impatiens, ranunculus bulbs, snapdragons, stocks, calla lilies.
Trees: mesquite, live oak, cedar elm, Rio Grande ash, anacua, Texas mountain laurel, brasil, chapote.
Shrubs: Native: yellow sophora, brush holly, Texas Kidneywood, hachinal, heart-leaf hibiscus, Drummond’s Turk’s cap, blackbrush, Torry’s croton, Texas baby-bonnets, low croton.
Non-native: cold tolerant: Japanese boxwood, green pittosporum, variegated pittosporum, nandina, viburnum, dwarf yaupon holly, waxleaf ligustrum, red-tip photinia.
Vegetables: broccoli, brussel sprouts, cabbage, carrots, mustard, onions, turnips.
Herbs: anise, basil, Mexican mint marigold, mint, oregano, parsley, rosemary, sage, thyme.
Remember:
-Harvest peppers, tomatoes, greens, citrus, avocados, pecans.-Divide daylilies.
-Fertilize 6 to 8 week old vegetable plants with 1lb. ammonium nitrate or 2 lbs. of 16-20-0 per 50 feet of row.
-At the end of the month buy your poinsettias. There are five different color types: red, pink, yellow, white, and jingle bells which is variegated red and white.
-Plant roses.
-Collect leaves from shedding trees and bushes. COMPOST THEM!.
-Watch the weather reports for possible freezing conditions.
-Collect materials to protect citrus trees and tender ornamentals from freezes.
-At the end of the month purchase Christmas cactus for blooming in December.
-Plan now for your December christmas tree.
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